A proper cookbook should also swell your imagination and expand your kitchen confidence. Natasha Pickowicz’s “ More Than Cake ...

You may try to skip dessert at Sayad, but your servers will insist on it. Let them. The konafa, a signature here, arrives ...

Juliet Sear, who created the three-tiered chocolate truffle fan cake, tells Vanity Fair what it was like to bake an ...

Learn how to make a rich and creamy chocolate flan cake! This easy step-by-step recipe combines moist chocolate cake with ...

Heat the oven to 320 degrees. Butter an 8- to 9-inch springform pan and line with parchment paper.

From crispy latkes and tender brisket to sweet jam-filled doughnuts for dessert, these Hanukkah recipes will ensure that your ...

In this episode of In The Kitchen With Matt, I will show you how to make chocoflan from scratch, also known as the impossible ...

As is customary, I am also including a longer list of other favorite books, ranging from some far better-known authors and ...

Gingerbread Cake with Cranberry-Vanilla Frosting is a beginner-friendly way to wow your guests—plus it's delicious and full ...

Pumpkin flan fits easily into a Thanksgiving menu. It has the cozy pumpkin flavor everyone expects, but with a lighter, silkier texture than pie. After a big meal, that smooth custard feels a lot ...