Hawaii’s flavors keep locals smiling and visitors guessing. Sweet, savory, and downright unforgettable. Ready to see what all ...

Spam musubi is Hawaii’s ultimate handheld snack. A small block of rice comes topped with a slice of Spam and wrapped in nori (seaweed). This portable treat is delicious, and enjoyed both hot and at ...

This Hawaiian restaurant and bar is known for its tiki cocktails and two-story mini-golf course. Take a peek inside ...

A popular comfort food in Hawaii, loco moco is a mound of white rice topped with a hamburger patty and a sunny-side-up egg, smothered in gravy. As locals tell it, loco moco was invented in Hawaii in ...

At his pop-up Last Bite, Justin Natori combines dishes from Hawaii and Japan. He was born in Hawaii and grew up in Yokohama, which is near Tokyo. After high school, he pursued a culinary career in New ...

Evan Caplan is a food and travel writer based in Washington, D.C. He covers bars and restaurants, dishes and drinks, and the people and politics behind our food. He currently serves as the food ...

Can of 25% less sodium Spam - Miro Vrlik Photography/Shutterstock Since Hormel Foods introduced Spam in 1937, the canned meat has taken on a life of its own. It comes ...

My order: This Hawaiian themed eatery offers a wide range of Asian dishes. Posters, floral displays, and Polynesian-style lighting add to the theme. Our server was quick to explain that Hawaii is home ...

PB Catch is taking its guests on a culinary journey to Hawaii. With a special Hawaii-inspired menu, “Hawaiian Week” will run from July 21-27 at the Palm Beach seafood restaurant and raw bar. The ...